Our award-winning boerewors patty, smothered in melted cheese and topped with rich monkey-gland sauce and a dollop of sweet fruit chutney — all served on a perfectly toasted bun. Gluten-Free Option available — add $1

Traditional “Garage Pie” House-made seasoned sausage wrapped in a buttery, flaky pastry crust.

Toasted sourdough topped with smashed avocado, creamy hummus, dairy-free feta, pickled red onion, and a drizzle of tahini dressing. Gluten-Free Option available — add $1

A warm tortilla filled with crispy baked falafel, garlic hummus, romaine lettuce, marinated cucumber, tomato, pickled red onion, roasted eggplant, and a drizzle of tahini and house-made tzatziki. Gluten-Free Option available — add $1

A fresh salad chop tossed with green onions, carrots, crunchy slaw, and our creamy chipotle ranch. Topped with seasoned plant-based chik’n and crispy maple seitan bac’n for a smoky, satisfying finish.

A hearty combo of folded egg patty, seitan maple bacon, melted cheese, crispy hash browns, creamy avocado, and our house-made BBQ sauce—all stacked for serious flavour. Want a kick? Try it spicy with peri-peri. Gluten-Free Option available — add $1

A vibrant mix of red and green cabbage, bell peppers, carrots, cashews, green onions, fresh cilantro, and mint, topped with marinated tofu strips and tossed in a creamy peanut dressing. Gluten-Free Option available — add $1

Crispy chik’n, maple seitan bacon, shredded cheddar, fresh lettuce, and ripe tomatoes, all layered with our house-made BBQ ranch dressing.

A bold combo of chakalaka, melted cheese, savoury deli slices, zesty peri-peri sauce, pickles, red onion, and creamy avocado—stacked for maximum flavour and heat.

Stacked with house-made chipotle mayo, crisp lettuce, fresh tomato, seitan maple bacon, pickles, cheddar, and savoury turkee deli slices—seasoned with just the right touch of salt and pepper.

A creamy blend of organic tofu, fresh dill, green onions, and celery, mixed with mayo, citrus, mustard, paprika, and turmeric. Served with crisp lettuce and tangy pickles for a refreshing, classic. Gluten-Free Option available — add $1

Savoury boerewors meatballs served with spicy chakalaka, fresh coriander, sweet fruit chutney, and tangy monkey-gland sauce—a delicious fusion of South African flavours.

A creamy blend of chickpeas, dairy-free mayo, fresh dill, mustard, and celery, topped with sliced avocado and tangy pickles. Gluten-Free Option available — add $1

A fresh blend of spinach, basil, dill, green onion, and nutritional yeast combined with creamy avocado, lemon, chickpeas, cabbage, cucumber, red onion, and a touch of jalapeño. Finished with hummus, garlic, and mustard for a zesty, herb-packed delight. Gluten-Free Option available — add $1

Marinated peppers, zucchini, and red onion layered over fresh arugula, topped with pumpkin seed pesto and creamy hummus for a flavourful, vibrant bite. Gluten-Free Option available — add $1

Chopped romaine, cherry tomatoes, diced red onion, corn, avocado, dairy-free feta, crispy chickpeas, cucumber, and juicy strawberries tossed in a creamy ranch dressing. A colourful mix of fresh flavours and textures.

Rice paper wraps filled with crisp cucumber, carrots, cabbage, creamy avocado, and sweet strawberries—served with a zesty peanut-ginger dipping sauce.

Nutrient-dense kale tossed with roasted sweet potatoes, Brussels sprouts, carrots, red onion, and toasted pumpkin seeds, all dressed in a zesty vinaigrette.

Chopped romaine tossed with black beans, sweet corn, creamy avocado, radishes, pickled red onion, cherry tomatoes, dairy-free feta, and crispy tortilla strips. Topped with jalapeños and savoury traditional South African sausage, all drizzled with a rich and zesty cilantro lime dressing.

A hearty base of kale topped with roasted butternut squash, savoury bean salad, creamy hummus, roasted cauliflower, avocado, and balsamic-glazed Brussels sprouts. Finished with a drizzle of rich tahini dressing, roasted chickpeas, and a sprinkle of black sesame seeds for the perfect crunch.

Zesty massaged kale paired with spicy paprika-roasted potatoes, crisp green peppers, jalapeños, and red onion. Finished with a bold and tangy mustard tahini dressing.

A roasted sweet potato filled with a flavourful blend of quinoa, corn, bell pepper, red onion, and black beans, seasoned with smoked paprika and cumin. Finished with fresh cilantro, creamy avocado, and a vibrant jalapeño tree green sauce.

A flaky, golden crust filled with a creamy, savoury blend of tofu, nutritional yeast, sautéed onion, garlic, mushrooms, baby spinach, and warm spices.

Bite-sized energy balls packed with chocolate, chia seeds, and plant-based protein

Creamy hummus served with fresh, crunchy vegetable sticks.

A refreshing mix of seasonal fresh fruit, perfect for a healthy snack.

Chia seeds soaked to perfection, layered with spiced apple compote, and topped with a crunchy crumble.

Soaked oats blended with your choice of toppings for a creamy, ready-to-eat breakfast.

Traditional South African dried sausage stick, seasoned and cured for a savoury, protein-packed snack on the go.

Pasta tossed with sweet peppers, red onion, cucumber, cherry tomatoes, and dairy-free feta, all dressed in a tangy, vibrant dressing inspired by South African flavours.

A zesty mix of corn, creamy dressing, chilli powder, lime, and fresh herbs inspired by classic Mexican street corn.

Creamy Southern-style potato salad with tender potatoes, tangy dressing, and a hint of savoury seasoning.

PA colourful mix of three beans tossed with fresh herbs and a zesty dressing, inspired by traditional South African flavours..

A savoury blend of chik’n and bac’n tossed with sweet peppers and creamy ranch dressing.

A creamy blend of banana, espresso, peanut butter, and coconut milk, lightly sweetened with maple syrup for a perfect pick-me-up.

A rich blend of cacao, tahini, medjool date, cinnamon, banana, and coconut milk—naturally sweet and satisfying.

A refreshing blend of mango, banana, turmeric, ginger, medjool date, coconut water, and coconut milk—light and invigorating.

A nutrient-packed blend of banana, pineapple, kale, hemp seeds, pineapple juice, coconut milk, and medjool date to fuel your day with vitamins, fibre, and plant-based protein.

Organic guava juice blended with tangy passion fruit purée and creamy coconut milk, topped with a sprinkle of freeze-dried berries.

Rooibos tea with smashed peaches and house-made rooibos syrup.

House-made with fresh lemon, rosemary, and mint. Refreshing and herbal.

Hibiscus tea and apple cider infused with hibiscus-ginger syrup, cinnamon sticks, and rose petals.

Hot or iced, made with house-made pumpkin spice syrup.

A comforting blend of caramel and apple. Hot or iced.

Chai spices blended with house-made maple chai syrup, served hot or iced for a comforting sip.

Smooth matcha blended with house-made pumpkin spice syrup, served hot or iced for a seasonal twist.

A creamy blend of peanut butter, cacao, pea protein, pumpkin spice, banana, cauliflower, and coconut milk—packed with flavour and nutrition.

A comforting, nostalgic classic made dairy-free with ripe bananas and smooth plant-based custard—just like homemade.

Decadent, fudge chocolate brownie made gluten-free without compromising on richness and flavour.

A chewy, buttery blondie made gluten-free, bursting with rich vanilla flavour.

Rich and velvety chocolate mousse served in a single-serve cup for a perfect indulgence.

Creamy pudding layered with rich cookie butter for a sweet, indulgent treat.

Creamy pudding layered with crunchy cookie pieces for a classic, indulgent treat.

Caramel, peanuts, and chocolate in every bite.

Rich and velvety chocolate mousse served in a single-serve cup for a perfect indulgence.

Crispy wafer layers coated in smooth peanut butter and rich chocolate—a perfect crunchy and nutty combo.

Chocolate shell with a creamy peanut butter center.

Rich chocolate shell with creamy ganache filling.

Soft pumpkin-spiced cookie loaded with rich chocolate chips—perfectly seasonal and comforting.

Warm chocolate cake with a molten center.

Moist and spiced carrot cake layered with creamy frosting, a timeless favourite.

Tangy lemon filling atop a buttery shortbread crust, delivering a bright and refreshing treat.

Moist, tender banana bread baked to perfection with natural sweetness and a hint of cinnamon.

Wrap assortment:
Safari Falafel Wrap
Howzit Wrap
Sawubona Wrap
That Peanut Wrap

Chatsworth
Kruger Park
Yebo Yes
South Coast
Ubuntu

House-made falafel
Garlic hummus
Marinated cucumber, peppers, pickled red onion, tomato, leafy greens
Pita
Tahini dressing

Assorted Wraps
Sandwiches
Boerie Bites

Brownies, Blondies, Cookies, Chocolate Bombs, Snickers

Pasta Salad, Potato Salad, Three Bean Salad, Mexican Corn Salad, Kale Salad

Assorted Cookies
4 Flavours
12 Jumbo Cookies